Krunchy Spelt

Krunchy Dinkel

Krunchy Spelt would have inspired Hildegard von Bingen!

The great healer of the 12th century considered spelt to be a true miracle grain – in our Krunchy spelt, the original grain can shine with its delicious crispness and special taste. The slightly nutty spelt meets crispy rice and an extra portion of coconut – an enticing trio!

Very tasty only with milk or yoghurt, but also delicious with fresh fruits, nuts etc.

You’re a fan of our base crunchy muesli? Then try the varieties Classic, Multigrain, Honey and Oat Cluster!

Allergy information: Contains gluten. May contain traces of nuts, sesame and milk.
Filling quantity: 600g


Whole Rolled Wheat Spelt 56%, Raw Cane Sugar, Sunflower Oil, Rice Syrup, Rice Extrudate (Rice Flour, Malted Barley Flour, Sea Salt), Rasped Coconut 5%, Whole Wheat Spelt Flour, Sea Salt

100% organic cultivation.

Nutrition facts/100g:

Energy: 1915 kJ (462 kcal)
Fat: 16 g
of which saturates: 4,2 g
Carbohydrate: 66 g
of which sugars: 18 g
Dietary fibre: 5,9 g
Protein: 9,1 g
Salt: 0,26 g